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Cookie Terms

Mitchell Alexander

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Across
3.an icing made by aerating butter and sugar
4.cookies rolled out
11.butter and sugar; simplest and denser than others
12.cookies piped through a pastry bag into shapes
14.cookies made with stiff dough shaped by hand
15.cookies from stiff dough that is rolled out and cut
16.cookies that are formed into a cylinder, chilled, then sliced
17.whipped pastry cream; short shelf life
Down
1.using two stacked pans to avoid browning
2.cookies baked twice for crispness
5.butter and meringue; very white
6.cookies that are dropped onto a pan
7.whipped egg yolks; has yellow color
8.delicate cookies with a very thin batter
9.mixture of equal parts sugar and water
10.cookies made from a batter that is spread into a pan
13.mixing is slowed to break large air bubbles apart

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