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foods crossword

Katherine and Eric

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Across
1.a dessert product
3.a mixture of fat and flour
4.upon heating the milk protein firms up
7.two liquids that do not mix
10.a method of cooking eggs
11.a complete protein found in milk
Down
1.cheese mixed with an emulsifoer
2.processed so the cream doesn't separate out
5.a mixture made only with egg whites and sugar
6.cheese solids
8.milk brought up to a temperature just below the boiling point
9.product made from a variety of milk beverages (eg. goat, cow, etc.)

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