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Across 4. cook using hot vapors from water 5. liquid from cows 6. a favorite fat 8. two halfs make this a whole 9. what we eat 10. another name for sodium 13. one third of a tablespoon 15. ground wheat 16. place where food is normally prepared

Down 1. utensile to cut and chop 2. this equals 3 teaspoons 3. stove top cooking in liquid or oil 5. stiring with a spoon or whisk 6. food in the oven does this 7. cheese made from milk 11. abbreviation for pound 12. energy contained in food 14. abbreviation for ounce