| Down |
| 1. | Hydrophobic organic molecule which contains twice as much energy as carbohydrates |
| 2. | Form of lipids which form protective coatings |
| 4. | Nitrogenous base which always pairs with thymine in DNA |
| 6. | Level of protein structure which is the 3D orientation of a single polypeptide |
| 7. | When the 3D shape of a protein is long, fibrous, and highly repetitive |
| 9. | Fats which only contain single bonds between carbon atoms |
| 10. | Type of nitrogenous base consisting of a double ring |
| 11. | Type of nitrogenous base consisting of a single ring |
| 13. | When the 3D shape of a protein is spherical |
| 15. | Covalent bond between two amino acids |
| 17. | Required to make vitamin D and some hormones |
| 18. | Nitrogenous base which always pairs with guanine |
| 20. | Organic molecule where central carbon is connected to an amino group, carboxyl group, hydrogen atom, and an R-group |
| 21. | Type of carbohydrate with only one sugar |
| 22. | Level of protein structure which is the usual orientation of the chain |
| 24. | Forms the backbone of organic molecules |
| 25. | When polypeptides lose their tertiary structure |
| 29. | Molecule containing three phosphate groups and high energy bonds which create energy when broken |