| Across |
| 2. | cellulose and starch are both made of this sugar |
| 5. | base that completely dissociates into ions when dissolved in water |
| 8. | a pH of 13 would make the substance a strong ___ |
| 9. | process in which an unsaturated alkene is converted into an alkane by adding hydrogen atoms |
| 12. | this formula will be a multiple of the empirical formula |
| 14. | dispersion of gas bubbles in a liquid |
| 15. | most common hydrocarbon found in natural gas |
| 17. | type of chemical reaction in which monomers are linked together |
| 20. | dyes that are often used to indicate whether substances are acids or bases |
| 23. | melting and boiling points of water are high because of these types of bonds |
| 25. | these types of properties depend on concentration of solute particles |
| 26. | substances that create acid rain |
| 27. | bases have a higher number of these than acids |
| 28. | acids with one hydrogen |
| 30. | type of reaction in which a smaller molecule, usually water forms |
| 32. | any substance that produces hydronium ions when dissolved in water |
| 36. | functional group that is polar and has high boiling points and found in mouthwask |
| 39. | light scattering effect |
| 41. | functional group that is used in flavorings like cinnamon and almond |
| 42. | relationship between pressure, volume, temperature, and number of particles |
| 43. | solution in which the amount of solute dissolved is less than the maximum |
| 44. | the most common acid-base indicator |
| 45. | reaction that releases heat |
| 46. | substance that makes up cell walls of plant cells |